Cooking School Melbourne
Cooking School Melbourne

Chicken and Rice

My Lebanese Kitchen
My Lebanese Kitchen

Garlic Chicken Wings

Cooking Classes Melbourne
Cooking Classes Melbourne

Summer Salad Class Prosciutto and Mozzarella Salad

Cooking School Melbourne
Cooking School Melbourne

Chicken and Rice

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Perfect Recipes for the Festive Season.


Lebanese Banquet - No. 2

Samke Hara baked fish topped with a spicy walnut and herb mix

Djaj ma Rouz the famous Lebanese chicken risotto decorated with almonds and cinnamon

Arnabeet ma Tahini baked cauliflower with tarator a creamy tahini sauce

Halloumi and Pomegranate Salad

Baba Ghanouj a beautiful smoked eggplant dip topped with pomegranate seeds and mint

Fresh Tangy Homemade Lemonade infused with mint

Saturday December 9th

Bookings email Bernadette on mylebanesekitchen@hotmail.com


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