July 21, 2016

How to Make Mulberry Lemonade

Ingredients

½ cups Mulberry Syrup

1 litre water

1 lemon sliced into circles

5 steams of fresh mint

1 cup of ice

Wash lemon and mint well before using

Method

Place the mulberry syrup in a jug, add water and stir well, then add the lemon slices and m...

July 12, 2016

This September in conjunction with the Coburg Traders Association I will be holding a demonstration cooking class at the Coburg Library titled ‘Lebanese Feast’. I'm so excited for the opportunity to participate in this event and share my passion for Lebanese cuisine....

July 7, 2016

These hands on classes are designed to enhance your cooking experience and excite your senses with their aromas, unique flavours and earthy colours.

Each menu is designed not only for their wonderful flavours and beautiful fresh produce but with our busy lifestyle in mi...

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